Bali
Terraced rice fields, moss-covered Hindu temples and surf beaches, where ceremonies fill a crowded island.
11 nights, 5 stops. This is one of the routes we actually run across Indonesia. It is the spine of a trip, not the trip. Tell us how you travel and the plan reshapes it into yours.
Each stop earns its nights. The quiz decides how long you stay in each, and whether a stop drops off entirely because it is not you.
Terraced rice fields, moss-covered Hindu temples and surf beaches, where ceremonies fill a crowded island.
Drier, emptier islands stretch toward Komodo, offering the Gilis’ sand lanes, turquoise shallows, Rinjani’s crater rim and pink beaches at the far end.
From the Indonesia file. Real places, filed by people who went, not scraped from a Top 10 list.
Green turtles graze the reef off the north-east beach; fins and mask from any shack, swim out fifty metres.
The dragons on their own islands with a ranger, plus Pink Beach snorkelling on the same day boat. The reason Bajo exists.
The three-bay ridge climb at dawn before the heat and the fleets. Boats leave at 4am; the view is the archipelago's poster.
Gili Trawangan end to end in ninety minutes on sand-worthy bikes: no cars, no scooters, horse carts and beach bars.
Balinese spit-roasted suckling pig served with rice, crackling, lawar and pork soup; a signature feast plate popular in Nusa Dua.
The evening food square by the harbour: grilled fish by the piece, nasi campur trays, banana pancakes after.
The night grills along the harbour: pick the fish, pay by weight, eat at plastic tables with the boats behind.
Sasak home cooking done properly on the quieter side of Trawangan; the plecing kangkung and grilled fish set the bar.
Five short questions, about three minutes. The plan starts from this route and a library of Indonesia trips we have tested, then reshapes the nights, the food and the days to your pace and budget.
No sponsored stops, no filler days. If a place stays on your plan, it earned the spot.